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Hands-On Greek Meal

Instructor: Lizzie Stewart

Date: Tuesday, Jan 27, 6 PM

$110 + tax

Join Lizzie Stewart for a hands-on journey into authentic Greek cuisine! Work in small groups to prepare a classic spanakopita, lemon roasted potatoes with whipped feta, and savory Greek moussaka. Once the courses are ready, each group shares their preparation process. A fun, interactive class full of flavor, teamwork, and delicious Greek dishes!

Note: There will be three groups of three and one group of four; you may not be in the same group as your guest, though we will do our best to accommodate.

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Classic Spanakopita
Lemon Roasted Potatoes with Whipped Feta
Greek Moussaka

+ 6 seats available

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a regional destination

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