Plum’s Cooking School exists to help your kids grow as a cook and deepen their love for the culinary arts. Children and teens will learn expert tips and techniques from local chefs, Michael Charpentier and Lizzie Stewart. We will focus on culinary basics they will use for a lifetime and an interest in trying out their new recipe. The classes offered are Flavors of the World, Flavors of the USA, Farm to Table and Baking.
Tickets link here or call (605)-335-1999 to book now!
