$90 + tax
Celebrate America with Chef Lizzie Stewart in this comforting and flavorful cooking class inspired by classic American favorites. Enjoy an evening filled with delicious dishes, including shrimp cocktail, a classic wedge salad, “Not Your Mama’s” tater tot hotdish, and apple pie served with buttermilk ice cream. It’s the perfect class for gathering around the table and enjoying a taste of Americana.
Photo Courtesy by Roman Odintsov on Pexels
First Course | Shrimp Cocktail
Second Course | Classic Wedge Salad
Third Course | Not Your Mama’s Tater Tot Hotdish
Forth Course | Apple Pie and Buttermilk Ice Cream