Featured in Let's Get Cookin' at Plum's with South Dakota Public Broadcasting.
Photo via Daring Gourmet
January 18, 2022 by Michael Charpentier
Italian Fennel Sausage
Main ingredient
Ground Pork
Ingredients
1 lb Ground Pork
2 tsp Fennel Seeds
1 tsp Chili Flakes
1 tsp Black Pepper
2 tsp Salt
3 Garlic Cloves, finely chopped
2 tbsp Red Wine Vinegar
1 tbsp Honey
Recipe Preparation
Add Fennel Seeds, Chili Flakes, Pepper and Salt to food processor and pulse until Fennel is roughly broken; alternatively this can be smashed in a mortar and pestle. Add Garlic, Vinegar and Honey and pulse until well mixed.
Place Pork in a large bowl, pour seasoning mixture over the top, and gently mix until fully incorporated.
