Recipe courtesy of Chef Ludo Lefebvre and Le Creuset
August 22, 2019 by Le Creuset
Grilled Pork Chops with Honey Garlic Glaze
Recipe created for
Le Creuset Saucepan
Main ingredient
Pork
Cook time
Under 1 hour
Serving size
4-6
Ingredients
1 1/4 cups honey
1/4 cup soy sauce
8 cloves garlic, chopped
1 teaspoon freshly ground black pepper
Pinch of salt
6 (14-ounce) pork chops
Recipe Preparation
In a saucepan, bring the honey, soy sauce and chopped garlic to a boil and reduce to a simmer for 5 minutes to cook the garlic. Remove from heat and whisk in black pepper. Reserve.
Lightly season the pork chops with salt.
Heat the grill to 450 F and sear the pork chops on each side. Turn frequently to develop a crust on all surfaces, about 7 minutes. Lower the heat and cook through. Serve with the honey garlic glaze.
