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Coffee Rubbed Steak Tips

Take your steak to extraordinary as you season it with Roasted Coffee Rub and Roasted Garlic Sea Salt. Then sear it in Caramelized Garlic Olive Oil and garnish it with green onions.

Coffee Rubbed Steak Tips

Main ingredient


Cook time

20 Minutes

Serving size



  • 1 lb Steak, cut into 1/4" cubes
  • 2 Tbsp Roasted Coffee Rub
  • 2 tsp Sea Salt (Roasted Garlic or Sel Gris)
  • 2 Tbsp Oil (Avocado or Caramelized Garlic)
  • Green Onions for garnish

Recipe Preparation

  1. In a Ziploc bag, add steak, coffee rub and sea salt. Shake to coat steak evenly with seasoning. Let sit until ready to cook.
  2. In a large sauté pan, heat the oil. Once hot, sear the steaks on all sides using tongs. Cook to desired doneness. Three minutes for medium rare.
  3. Serve steak garnished with green onions. Delicious with Balsamic Whiskey Cream Sauce!
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