menu Menu
Thai Cuisine

Instructor: Madeline Porter

Date: Wednesday, Aug 13, 6 PM

$90 + tax

Experience the vibrant flavors of Thailand in this demonstration-style class led by Madeline Porter. You’ll learn to craft crisp and refreshing spring rolls, cook green curry chicken, and prepare flavorful pineapple fried rice. This class brings the bold, balanced tastes of Thai cuisine to your kitchen.

Menu

Spring Rolls
Green Curry Chicken
Pineapple Fried Rice
Red Rubies with Coconut Milk

+ 10 seats available

Let’s keep in touch.

a regional destination

Sign up to receive class and product information from Plum’s.





Close