$90 + tax
Chef Jordan Taylor, co-owner of Bread and Circus, Pizza Cheeks and En Place Catering, is excited to demonstrate some of his favorite Tex-Mex dishes!
Marinated Flank Steak Fajitas with Poblanos, Onions, Lime Crema, Guacamole, Flour Tortillas
Smoky Texas Red Chili Con Carne with Ancho Chile, Bacon, Queso Fresco
Migas Tacos with Poblanos, Tortilla Strips, Sharp Cheddar and Salsa Verde