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Plum’s Private Reserve

Instructor: April Johnson

Date: Saturday, Apr 11, 6 PM

$250.00 + tax

This exclusive Plum’s Reserve class invites couples to relax with their own bottle of wine while April Johnson demonstrates a seasonal, four-course menu that’s equal parts polished and comforting. The evening offers rich flavors, culinary inspiration, and a cozy atmosphere perfect for sharing something special together.

*Please note that one ticket is good for two seats

Menu

A bottle of hand-selected wine for each couple.
Welcome Appetizer | Crostini with Herb Goat Cheese and Vegetables
Appetizer | Vichyssoise with Basil Oil, Fried Leeks, Sesame Lavage
Entrée | Pan Seared Pork Chop with Raspberry Jalapeno Glaze, Charred Broccolini, and Cauliflower Puree
Dessert | “Brookie for 2” a la mode with Homemade Hot Fudge Sauce

+ 5 seats available

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