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Hands-On Spring Pizza Party

Instructor: Michael Charpentier

Date: Tuesday, May 14, 6 pm

$110 + tax

Learn to incorporate fresh Spring ingredients and build your Pizza Pantry so you can be ready for Pizza Parties anytime! Enjoy a hands-on experience of diving into the world of pan pizza and Ooni baking with new spring-inspired ingredients.

Menu

Whipped Ricotta, Pea Pesto, Garlic Confit and Hot Honey
White Pie with Lemon and Asparagus
Fennel Sausage and Roasted Fennel Pizza
Rainbow Chard and Garlic Cream Pizza

+ 0 seats available

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