$110 + tax
Roll up your sleeves for a hands-on pasta night with award-winning Chef April Johnson! You’ll make fresh fettuccine topped with a delicious Bianco tomato sauce. Then end on a sweet note with cornflake, marshmallow, and chocolate chip cookies. A fun, flavorful class for all skill levels!
Fettuccine with Bianco Tomato Sauce
Cornflake, Marshmallow, and Chocolate Chip Cookies