menu Menu
Hands-On Fettucine

Instructor: April Johnson

Date: Saturday, Mar 07, 12 PM

$110 + tax

Roll up your sleeves for a deliciously interactive class that celebrates the joy of making pasta from scratch with Chef April Johnson. You’ll craft silky fettucine by hand and pair it with a bright, elegant, Bianco tomato sauce that proves simple ingredients can shine!

Photo courtesy of Robin Miller Cooks.

Menu

Fettucine with Bianco Tomato Sauce
Cornflake, Marshmallow and Chocolate Chip Cookies

–+ 12 seats available
Reserve your place in our state-of-the-art kitchen

Let’s keep in touch.

a regional destination

Sign up to receive class and product information from Plum’s.





Close