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Elevated Comfort Foods

Instructor: April Johnson

Date: Monday, Mar 30, 6 PM

$90 + tax

Rediscover your favorite comfort foods with a gourmet twist in this inviting class. Each dish takes familiar, cozy flavors and reimagines them with fresh ingredients, modern techniques, and a touch of chef-driven creativity!

Photo courtesy of Sarah Hill.

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Appetizer: Mixed Greens Salad with Tomatoes, Cucumbers, Pickled Red Onions, Parmesan Cheese
Entree: Chicken and Waffles with Rosemary Infused Maple Syrup
Dessert: Strawberry Shortcake

–+ 3 seats available
Reserve your place in our state-of-the-art kitchen

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