$90 + tax
Enjoy the flavors and smells of a Swedish Christmas Eve as Laurel, the Nostalgic Chef, shows you how to prepare some of the favorite festive foods on a Julbord.
Pickled Herring Canape with Homemade Akavit
Swedish Meatballs with Mashed Potato and Lingonberries
Pepparkakor with Blue Cheese and Cloudberry Jam