$80 + tax
Enjoy the flavors and smells of a Swedish Christmas Eve as Laurel shows you how to prepare some of the favorite festive foods on a Julbord.
Photo courtesy of Par Taste.
Pickled Herring Canape with Homemade Akavit
Swedish Meatballs with Egg Noodles and Lingonberries
Pepparkakor with Blue Cheese