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Spring in Paris

Instructor: Fatemeh Silverberg

Date: Tuesday, Apr 25, 6 pm

$90 + tax

Fatemeh Silverberg will be demonstrating a spring menu in Paris to get you ready for the season. Don’t miss a lovely night of French cuisine!


Scallops and Mushrooms Gratin
Champagne and Tarragon Chicken
Creamy Mashed Potatoes
Creme Brulee

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