$65 + tax
Rodger will be in the kitchen teaching and demonstrating how to use the new Zavor Multi-Cooker, which was rated the best multi-cooker by Cooks Illustrated and America’s Test Kitchen. You will leave here with new recipes that are delicious and easy to create on short notice. Participants will receive a complimentary copy of America’s Test Kitchen Multi-Cooker Cookbook.
Warm Wild Rice Salad with Pecans and Cranberries
Poached Salmon with Cucumber and Tomato Salad
Cheesecake with Seasonal Fruit Topping