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New Year’s Cocktail Party

Instructor: Jordan Taylor and Sara Benson

Date: Wednesday, Dec 29, 6 pm

$100 + tax

Chef Jordan Taylor of Bread and Circus, Pizza Cheeks and En Place Catering will be pairing an early New Year’s menu with cocktails made by Sara Benson, Co-owner of The Hello Hi! You won’t want to miss this amazing collaborative menu!


Kale Gnudi
Shrimp Cocktail Louie Salad
Adobo Braised Lamb Shank

Herb Infused Vodka Martini
Passionfruit French 75

+ 1 seats available

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