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French Cooking with Le Creuset

Instructor: Brendan Parks and Deb Apuli

Date: Wednesday, May 15, 6 pm

$75 + tax

Deb Apuli and Chef Brendan Parks will be in the kitchen cooking up some traditional French sauces and French favorites. Enjoy a glass of wine while Deb teaches you why the quality of Le Creuset is essential to make your kitchen complete and Brendan satisfies your food cravings.  You will also leave class with a Le Creuset mini salt and pepper set valued at $50.


Dutch Baby Pancakes
Hot Hericot Verts Salad
Bechamel Mac and Cheese
Sirloin Tip Roast with Beurre Rouge Sauce

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