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Flavors of Tuscany

Instructor: Ryan Brickner

Date: Wednesday, Mar 11, 6 pm

$65 + tax

Join Chef Ryan Brickner here at Plum’s for one of our very popular classes. Ryan will demonstrate some of his favorite and especially delicious Tuscan recipes.

Menu

Chicken Paté Crostini
Cacciucco: Seafood Stew
Invoitini di Pollo: Spinach and Zucchini Stuffed Chicken
Panforte

+ 0 seats available

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