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Dinner in Dublin

Instructor: John Gilbertson

Date: Tuesday, Jul 19, 6 pm

$80 + tax

Join Chef John Gilbertson at Plum’s as he shows you some traditional Irish fare.

Photo courtesy of Serving Dumplings

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Kale and leeks
Bay Prawns
Stout braised chicken leg

+ 1 seats available

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a regional destination

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