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Cooking through the USA – Southern

Instructor: Omar Thornton

Date: Wednesday, Apr 10, 6 pm

$65 + tax

We are heading down South on our next journey through the USA. Ever wonder why southern food is so popular? Chef Omar Thornton will teach you to make his favorite southern foods.


Loaded Collard Greens
Mac and Cheese Bake
Fried Catfish

+ 17 seats available

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a regional destination

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