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Canas and Tapas Date Night

Instructor: Gaby Saturno

Date: Friday, Aug 19, 6 pm

$100 + tax

Gaby will be demonstrating how some of her favorite Spanish small plates are made so you can make them for your next tapas party! Fernson Brewing Company will be pairing beer with each plate.

*Please note that we have extended the capacity for some of our classes. If you are signing up for this class and there are 8 or fewer seats left you will be seated in our second row. If you have any questions please contact kitchen@plumscooking.com.

Menu

Pimientos fritos (fried peppers)
Tortilla Española (Spanish omelette)
Gambas y setas al ajillo (shrimps and mushrooms with garlic)
Chistorras (Spanish Sausages)
* Tosta de queso Brie (toast with Brie, Honey and Walnuts)

+ 2 seats available

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